How do you die from homebrew beer?
www.news.com.au/lifestyle/health/health-problems/coronavirus-south-africa-couple-die-after-drinking-homemade-beer/news-story/cc39b42f2f74a1dedb23b9b900a5cdf1I don't understand it. I thought it was pretty safe other than getting a horrible tasting batch, how do you get something that is deadly?
Did they do something different? The yeast will only really go to 4 or 5%, so what have they done?
